1/2 cup butter, softened
1/4 cup honey
1/4 cup red raspberry preserves
1/4 teaspoon vanilla
Beat butter until soft; add honey and preserves while mixer is running.
Add vanilla and beat for 10 minutes.
Store, refrigerated, in plastic container.
Sunday, October 4, 2009
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment